Home »CERTIFIED HOUSEKEEPING PROFESSIONAL
Course Overview
a comprehensive training program designed to equip you with the essential knowledge, practical skills, and professional standards required for excellence in the housekeeping industry.
Housekeeping is a vital component of the hospitality and facility management sectors. Whether in hotels, resorts, hospitals, corporate offices, or private residences, professional housekeeping ensures a clean, safe, and welcoming environment for guests, clients, and residents.
Training Program Details
| Training Duration | - 12 - 14 Hours (Flexible Schedules)
- Regular Sessions: 1 to 2 Months
- Fast Track Sessions : 3 to 5 Days
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| Certifications: | - Certified Housekeeping Professional (CHP) Certification from American Institute of Professional Studies (AIPS), Washington D.C, USA. (Optional)
- Certified Housekeeping Professional (CHP) Certification from Knowledge and Human Development Authority (KHDA) government of Dubai, UAE.
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| Examinations | - American Institute of Professional Studies (AIPS) 2 hours Pen Paper Exam.
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| Learning Aids | |
| Course Material | - Hard / Soft Copy of Study Material
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| Language of Instruction | |
| Instructor Helpline | |
| Registration Requirements | - Passport Copy
- Curriculum Vitae to assess eligibility
- 2 passport size photographs
- Course Fee
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| Mode of Payment: | - Cash / Cheque / Credit Card / Bank Transfer.
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Who Needs this Course?
- Aspiring Housekeeping Professionals
- Hotel and Hospitality Workers
- Domestic Workers and Home Cleaners
- Facility Management Staff
- Hospital and Healthcare Cleaners
- Entrepreneurs and Cleaning Business Owners
- Supervisors and Team Leaders
Course Benefits
By the end of the course, participants will:
- Understand Housekeeping Fundamentals
- Enhance Customer Service
- Implement Best Practices
- Have higher salary potential
- Have Hygience & safety awareness
- Improve Customer Satisfaction & Service Quality
Course Contents
- Introduction to Housekeeping
- Importance, Function, Role of Housekeeping Department
- Landry & Linen Management
- Room Setup and Maintenance
- Types of Guestrooms
- Making up the Bed, Turndown Service
- Cleaning Agents & Equipment
- Procedures in Cleaning:
- Room
- Bathroom
- Public Areas
- Dirty Dozen
- Spring
- Desk Control
- Hygiene, Safety and Sanitation Standards
- Customer Service and Guest Relations
